Tag Archives: tipping

Mumbles Mumbai Meets Sleepy Bhopal

28 Jun

June 28, 2014

The 21 Club it is not.

But then again, it isn’t Gray’s Papaya.

Somewhere in the vast sea of cuisine that exists between American Hackleback Caviar at $60 per ounce and $1 hot dogs is the Indian restaurant called Toshan. That isn’t the real name, though it is close, but it is a real restaurant in Queens and I’ve been there about a dozen times. It is a favorite of Saarah’s so, despite my not being a fan of Indian food, we go there every so often. Their food is a fusion of Indian and Chinese, so I generally find something I like on the menu.

It is kind of a hole in the wall but, if you ignore the Department of Health’s B rating (Why? I don’t want to know.) it is a good place with generally decent service and good food.

Just not this time.

We walked in around 5 o’clock and only 2 of the 8 or 9 tables were occupied, which was great because we could get our favorite table. It is a small corner table but it is next to a small partition wall so it has a little bit of privacy, at least on one side. The other side is open to the rest of the place, but at least I’m sure that no Thugee cult members are going to attack from the right and rip my beating heart out of my chest. (Hey, I saw Temple of Doom. I know to watch out for Mola Ram. This is an Indian place, after all.) However, it was not to be.

mola-ram-heart-400x249

For reasons you will soon see, we had to skip our favorite table (and safety from heart-stealing cultists) and take one that was, unfortunately, right in the center. (Although there were only 2 tables occupied by customers, the way this place is set up, any other table we took would put us right on top of the other customers. And while one of them was an attractive Desi with a short top, my girlfriend probably would not care for me asking the hot chick to pass the soy sauce.)

So why couldn’t we get our favorite table? It was either:
A- the table had not been cleaned since the last customers left
B- it had a broken leg and was out of service
C- a group of dogs was playing poker there, just like in the famous picture
D- a waiter was asleep there.

The correct answer is D, a waiter was asleep there, and I have photographic proof, taken over Saarah’s shoulder.

Yes, that is Saarah’s debut in this blog. Isn’t she beautiful?

Yes, that is Saarah’s debut in this blog. Isn’t she beautiful?

So there he was, stone cold asleep, not only right at our favorite table, but in fact in the very seat that Saarah prefers. And did I mention that this was Saarah’s birthday? Unless the waiter, whom I’ll call Sleepy Bhopal, was gently snoring Happy Birthday this was a serious damper.

Now I have to point out, the place has other regular waiters. One is a woman who is generally good and attentive. The other is an older man (or maybe just middle aged but with prematurely gray hair- it’s hard to tell and I wasn’t about to try to snap a picture of him since he was both awake and handling my food) who may or may not speak English. It is really hard to tell with his accent. On top of that, he speaks in a very low voice. The woman seems to be in charge as she runs the register, but if she’s free she’ll run the food too, so the service was by committee, delivering food based on who was free and where they were standing at the time. Sounds silly, but like I said, there were only 2 other tables.

So there we were, sitting at a table in the middle of the small room, almost but not quite on top of the other customers, and with no protection at all from Mola Ram if he decided to burst out of the kitchen, horns on head ablaze, determined to rip my beating heart out of my chest. Right after he dropped off a few plates at the next table, that is.

So we sat there and, after I took a few sneaky pics of Sleepy Bhopal, the mumbling gray-haired waiter, whom I’ll call Mumbles Mumbai, came over and took our order. In addition to our food, I got a Diet Coke and Saarah asked for a Diet Coke with extra lime, no ice. This place does not, for some reason, have lemons. They also keep the cans of soda in a cooler behind the counter, so go figure.

The soda came, two cans, two glasses loaded with ice, no lime.

So with a sigh, I called over Mumbles and again asked for some lime. He nodded his head and scurried away. Really, like a crab. Anyway, he was back a few minutes later with… not lime. He was back with our appetizers.

So I just sort of sighed and looked at him with a look of infinite sadness, a look that said “hey, I worked all day, it’s my girlfriend’s birthday, all I want is some lime for her soda, can you please help me out?” Really, you may not think it is possible for a single glance to convey all of that but it did, for it suddenly dawned on him, this look of beatific glory spread over his face, he knew, absolutely knew, and rushed back into the kitchen.

He came right back with two knives.

So I assumed that the knives were for our appetizers (which was lollipop chicken and did not require knives) and waited for the lime, which never did come.

Saarah said “he thought you said knives, not lime.”

And then Mola Ram burst out of the kitchen, horns on head ablaze, and ripped my beating heart out of my chest.

Mola_Ram

At least that’s what it felt like. So I called over the waitress and asked for (and received!) some lime. Literally a whole soup bowl full.

Meanwhile, things were stirring with the still-sleeping waiter.

While Mumbles Mumbai was off in the kitchen and the waitress (does she need a silly name too? Is Desi Debi starting to cross the line from silly to racist?) was nowhere to be seen, a family came in and, with no one to greet or seat them, just stood around. And since this place is so small, they just stood around right on top of us.

And now, an ethical question.

If you go into a restaurant, and the only person in sight is a sleeping waiter, do you wake him up? I’d let him sleep, not because it is polite or ethical, but because I don’t know if the guy is prone to night terrors and I’d be worried that if I tried to wake him he’d suddenly jolt awake and, with a crazed look in his eyes, try to rip my beating heart out of my chest.

Plus, no way would I want to touch him. Uh uh, nobody is going to sue me for sexual harassment.

But throwing all caution to the wind, the father of the family leaned over and woke up (I couldn’t see how) Sleepy and told him the wanted a take-out order. The waiter wiped the sleep out of his eyes and, with a clear and obvious attitude of “leave me the f- alone,” slowly got up, stretched, and took their order. The waitress then returned and took the order slip from him. For all the world, it looked like she was used to his public naps, like he slept in front of the customers all the time. For all I know, maybe this place is famous for its somnambulistic servers.

Saarah and I eventually finished our meals and wanted to take some leftovers home. (Not the lime, though, there was just so much of it.) We called over the waitress. By now we were largely ignoring Mumbles and only calling over the waitress. However, Sleepy intercepted the signal and came over. We told him we’d like to take our dishes home and Saarah told him we’d also like some extra sauce. There were two sauces on the table and she pointed to the one she wanted. Simple. Easy-peasy.  (Not lemon-squeezy for obvious reasons.)

But Sleepy was wearing his cranky pants this day. Despite having the sauce pointed out to us, he started arguing with us about which sauce we wanted.

“Sauce? What sauce? There’s the sauce for the lollipop chicken, there’s soy sauce, maybe you mean ketchup, there’s the spicy sauce…” etc etc etc yada yada yada and honestly, not only did he have an accent, he was also still half asleep and most of what he said came out in a slur. A nasty sounding slur. Sleepy woke up with an attitude.

Saarah got real angry and told him “THIS SAUCE” and lifted the jar right up in front of him. Sleepy walked away muttering pretty loudly under his breath and Saarah and I both started complaining about him, so loudly that the waitress came over and said something to Sleepy, and from then on only she took care of us, bringing our doggy bag and the check.

Saarah and I then loudly discussed that we were not leaving a tip. (Actually we did- 3 cents. The bill was $34.97 and I dropped $35 on the table, not bothering to stick around. ) The waitress was so sure we were leaving without paying that as soon as I looked as if I might be thinking about possibly maybe standing up and leaving that she rushed over to the table and looked for the money.

So what’s the moral of the story? Never trust Mike Bloomberg. As mayor, he made restaurants put up letter grades to signify the cleanliness of the place, but what about the signs we really need? Like this?

sleep rating

Pickles for Dinner

17 Nov

from January 10, 2008

I was out for dinner at the Vegas Diner. I try not to go there too much when I’m paying. Not because I’m cheap- it is a diner after all, not the automat. If I were cheap then I’d take my dates to Subway and get a pair of $5 footlongs. Used to be that you could only get a deal like that in Times Square back in the 1970’s. But I digress.

We were out. It was a long day, and by eight o’clock she had to eat. You know how women are. “I’m hungry I’m tired I’m on my period.” All the freakin’ time. Yeah well, I had a bag of Doritos for lunch and flatulence that would kill a mule but you don’t hear me complaining.

The Vegas Diner is a good diner with good food. The problem is that, a couple of times a month, my family goes out to eat together and we pretend to be a family in the sense that we’re related, not in the Manson Family sense. The bill is anywhere from $60 to $80 bucks and over time we’ve developed a favorite waiter (Mr. Abraham with the strange eye) whom we ask for all the time. He treats us like gold and bends over backwards (not so we could shtupp him the ass but) to serve us. Why? Because Mom gives him a $25 tip every week. That’s $25 dollars on a bill of $60. And if he isn’t there, we’ve got a backup waiter who gets the same thing. So we tend to get good service.

When I walk in, I get the same ass-kissing treatment I do with my family, so I have to tip stupidly well too. Thanks Mom. It has gotten to the point that there is a busboy during the day that we have to slip $2. A busboy. And what does he do? Brings us water and asks “how’s your Mom?”. Remember Jimmy the Gent in Goodfellas slipping the bartender $100 for keeping the ice cold? That’s me.

So I was there tonight and I was in the weird angle table just on the left as you walk in. I hate that table, but the hostesses don’t get tipped so they don’t care where I sit. I once saw Mr. Abraham throw a party of six out of their seats when we walked in. And that party? Borough President Marty Markowitz’s mother’s 101st birthday, so you know we tip well.

I am a people watcher. Which is not the same thing as a Peeping Tom but I’ll admit it- there is some overlap. Just across from us was a rather odd couple, for a few reasons. You know Adrian Grenier, from Entourage? Don’t feel bad, most people don’t either. Anyway, this guy looked like Adrian Grenier if he were missing a couple of key chromosomes and entered the Anthony Cumia look-alike contest. You really had to see him. I noticed him not because of his odd looks but because of the way he ate a pickle.

Some of you (one of you. OK, Marc) may know my family connection to the pickle industry. I won’t go into it here but decades ago I invented the still famous Hulk Hogan Pickle ad. Suffice it to say that I know a number three from a number five and can still tell you the age of a quart of brine at six paces. So I am sensitive to pickles.

The Adrian Grenier guy had a plate full of number five sour pickles and ate them with a fork and knife, George Costanza style. Seriously. He cut the pickle into slices, then ate them with a fork. Dainty.

I was appalled.

Pickles are finger food. Meaning, you eat them with your fingers. Trust me, there is nothing better than a woman fingering a pickle and slurping it into her mouth. What? That was sexual? Let me read that back.

I stand by that statement.

Anyway, just to show how it is done in these parts (meaning Not Bizarro World) I took a number three sour from my plate, lifted it up, and crunched into it with a snap that would do the Vlassic Stork proud. I showed him.

He kept up with the knife and fork routine.
But he knew.

That alone was enough to mark him with the Sign of the Beast, but as Billy Mays says “wait! There’s more!” He was washing down the pickles with a chocolate egg cream.

That’s just gross.

I couldn’t stand to see this anymore. I spent too many years in the biz to see pickles treated that way. Now I had to see his date. And here I had to look twice because it was just strange.

He was there with an Asian woman who, in general build and hairstyle, resembled my friend Kathy. Not so much in the face because she was smiling (don’t kill me) but for a second I flashed back to the picture Kathy had on her iphone, her myspace profile, her yearbook page, framed above the entrance to her house, of her and the real Adrian Grenier. It was so bizarre that I took out some paper and a pen and started taking notes. Right during dinner. (Believe it or not ladies I’m still free. Catch me while you can.)

Their food came and Adrian got a bacon cheeseburger deluxe and Kathy got a plate of chicken fingers. I guess HBO doesn’t pay too well. He then mixed some ketchup and what looked like flem in a plate and dipped his fries into it. It looked really gross but at least he stopped defiling the pickles.

I took notes as I ate my roast pork deluxe (which the trainee waitress gave me with the standard fries instead of the mashed potatoes I asked for. But she was new, spoke little English, and was cute so I let it slide) and calculated how too-big a tip I’d have to give my waiter AND his trainee.

Kathy and Adrian’s bill came and Adrian reached into his pocket and took out big roll of bills that turned out to be a single twenty surrounding a whole lot of ones. Where I come from there is an expression for this but I won’t indulge in needless slurs. Here, anyway.

About this time he pulled out his cell phone to show Kathy the wallpaper picture.
It was a squirrel.

Adrian peeled what might have been as many as three singles from his wad, left them on the table, and went to the counter to pay the bill. Kathy, after peeking behind her to see that Adrian couldn’t see, took a single from the tip and pocketed it.

I cannot make this up and I have the notes to prove it.

They left and we finished our diner.

Our Bill? $32.67.
The tip? $11.
Seeing Kathy and Adrian Grenier out together on a date? Priceless.